95 S Union Blvd Unit A
65 S Union Blvd
150 S Union Blvd
264 Union Blvd
12408 W Alameda Pkwy
12792 W Alameda Pkwy Ste A
We take pride in serving traditional japanese shabu shabu and sukiyaki. Both are prepared with an assortment of noodles, fresh vegetables, quality meats and house made sauces. $9 per person to join the pot (2 person minimum). Includes miso soup, steamed rice and accompaniments. Then add protein choice, we recommend 1-2 proteins per person
Shabu Shabu
Enjoyed like fondue. Cook your meat and vegetables in a katsubushi (fish broth) with kombu (seaweed). served with gomadare (sesame sauce) and ponzu (citrus soy) for dipping
Shabu Shabu
With miso broth (+$3) Savor bolder Japanese flavors with your Shabu Shabu by upgrading to our homemade miso broth, deliciously infused with garlic, ginger and saké
Sukiyaki
A sweet and savory "one pot simmer dish" prepared kanto style. House made sukiyaki is premixed into the pot. Served with a fresh raw pasteurized egg* for dipping meat
Rib Eye*
Choice grade Angus beef
$12.00 |
Sirloin* and Shrimp* Combo
Choice grade sirloin and black tiger shrimp
$13.00 |
Seafood* Combo
Shrimp, Salmon, Hamachi, Scallop and Mussels
$28.00 |
Gold Canyon Rib Eye*
Natural reserve Angus beef, no hormones or antibiotics
$17.00 |
American Wagyu Chuck*
Our recommended beef with excellent marbling and flavor
$17.00 |
American Wagyu Gold Grade*
Highest level of marbling. Tender buttery essence of Japanese Wagyu
$35.00 |
Kurobuta Pork*
Kurobuta pork is considered the Kobe beef of pork
$17.00 |
Shrimp* (Ebi)
Black tiger shrimp
$8.00 |
Yellow Tail* (Hamachi)
Sashimi grade
$9.50 |
Scallop* (Hotate)
$9.50 |
Mussels* (Murugai)
$9.00 |
Salmon (Shake)
Sashimi grade Scottish salmon
$9.50 |
Lobster Tail
Market Price |
Tuna* (Maguro)
Sashimi grade
$9.50 |
Tofu
$3.00 |
Bean Curd
$3.00 |
Endless Shabu Shabu & Sukiyaki
Served with choice grade sirloin beef and / or pork tenderloin. A dinner designed for the whole table & there are a few rules. Everyone At the table must order, there is no sharing / splitting, two hour time limit and no take out boxes
$29.99 |
Edamame
Steamed with sea salt or chilled with togarashi and sesame
$6.00 |
House Salad
Green and red cabbage, daikon, carrot, chirashi negi, baby kale, ginger miso dressing
$8.00 |
Osaka Dog*
American wagyu hot dog, kewpie slaw, tonkatsu, katsubushi
$5.00 |
Ramen Slider*
SRF Ground American wagyu, shoyu seasoned ramen buns, shoyu glaze, chirashi negi, kewpie mayo, baby arugula
$7.00 |
Chicken Karaagé*
Japanese fried chicken
$8.00 |
Miso Glazed Eggplant
Baked Japanese eggplant
$6.00 |
Shishito Peppers
Sauteed with garlic infused grapeseed oil, shoyu, smoked crispy onions, lemon juice
$7.00 |
Gyoza*
House-made pork and vegetable dumplings w/ gyoza sauce and spicy mustard
$6.00 |
Crispy Dynamite Shrimp*
Tempura black tiger shrimp baked w/ dynamite sauce
$6.00 |
Tempura
Seasonal vegetables
$6.00 |
Baked Green Mussels*
Dynamite, roasted jalapeño yuzu tobiko
$5.00 |
Tofu
Agé dashi
$5.00 |
Okonomiyaki*
Vegetable pancake with SRF pork belly, tonkatsu, kewpie mayo, aonori & katsubushi. Kansai style
$10.00 |
Soda
$4.00 |
Iced Tea
$3.00 |
Hot Green Tea
$3.00 |
Ramune
$4.00 |
Ito en Cold Japanese Green Tea
$5.00 |
Ice Cream
Green Tea, Azuki Bean, Vanilla
$4.00 |
Mochi Ice Cream
1 for | $3.00 |
2 for | $5.00 |
Ice Cream Tempura
Vanilla, butter cake, and honey
$8.00 |
California*
Krab, Avocado, Cucumber
$8.00 |
Spicy California*
California Roll, Spicy Tuna
$9.00 |
Rainbow*
California Roll, Maguro, Suzuki, Shake
$16.00 |
Philadelphia*
Salmon, Cream Cheese, Masago
$10.00 |
Red Dragon*
Spicy Tuna, Cucumber, Maguro, Masago
$16.00 |
Spicy Tekka*
Spicy Tuna, Avocado
$9.00 |
Caterpillar*
Eel, Cucumber, Avocado
$13.00 |
Eel*
Eel, Avocado, Cucumber, Kaiware
$11.00 |
Asparagus & Crab*
Snow Crab, Asparagus, Yuzu Mayo
$10.00 |
Shrimp*
Shrimp Tempura, Avocado, Cucumber, Kaiware, Dynamite
$10.00 |
Lobster*
Lobster Tempura, Avocado, Cucumber, Kaiware, Dynamite
$12.00 |
Spider*
Soft Shell Crab, Avocado, Cucumber, Kaiware, Dynamite
$12.00 |
Futomaki*
Shiitake, Kampyo, Yamgobo, Kaiware, Cucumber, Avocado, Tamago
$9.00 |
Salmon Avocado*
Scottish Salmon, Avocado
$10.00 |
Tekka*
Tuna
$7.00 |
Avocado
Avocado
$6.00 |
Negihama*
Yellowtail, Chirashi Negi
$7.00 |
Kappa
Cucumber
$6.00 |
Salmon*
Salmon
$7.00 |
Asparagus
Asparagus
$6.00 |
Bronco*
Tempura, Salmon, Ebi, Avocado, Eel Sauce
$10.00 |
Las Vegas*
Tempura, Eel, Cream Cheese, Krab
$10.00 |
Ho Tokyo*
Tempura, Ebi, Avocado, Cucumber, Cream Cheese, Jalapeños, Sriracha, Eel Sauce
$10.00 |
Salmon Crunch*
Salmon, Asparagus, Tempura Crunch, Honey, Eel Sauce
$10.00 |
Noble Roll*
Yellowtail, Avocado, Eel
$15.00 |
Rocky Mountain*
Krab, Avocado, Colorado Striped Bass, Dynamite, Baked
$14.00 |
Razorback*
Grilled or Tempura Green Onion, Avocado, Garlic Oil Seared Hamachi, Jalapeño, Cilantro, Spicy Yuzu
$15.00 |
Red Rocks*
Grilled or Tempura Green Onion, Avocado, Dynamite, Crusted Maguro Jalapeño, Cilantro, Spicy Yuzu
$15.00 |
Diablo*
Grilled or Tempura Shrimp, Spicy Tuna, Avocado, Garlic Oil Seared Walu, Shichimi, Kaiware, Spicy Yuzu
$18.00 |
Kobe An*
Half Baked Hamachi, Chirashi Negi, Jalapeno, Yuzu Kosho
$12.00 |
Heart Attack*
Tempura, Spicy Tuna, Ebi, Cream Cheese, Whole Jalapeño, Sriracha, Dynamite
$10.00 |
American Kobe Surf & Turf*
Baked Lobster Dynamite, Garlic Oil Seared American Kobe, Avocado, Wasabi Tobiko, Yuzu
$25.00 |
Nigiri - 2 Pieces per order, Sashimi Style - 3 Pieces per order
Maguro*
Yellow Fin Tuna
Nigiri (2 Pieces) | $9.00 |
Sashimi Style (3 Pieces) | $12.50 |
Toro*
Fatty Blue Fin Tuna
MP |
Escolar*
Hawaiian Walu
Nigiri (2 Pieces) | $7.50 |
Sashimi Style (3 Pieces) | $11.00 |
Bincho Mguro*
Albacore Tuna, Seared
Nigiri (2 Pieces) | $8.00 |
Sashimi Style (3 Pieces) | $11.50 |
Saba*
Japanese Mackerel, Pickled
Nigiri (2 Pieces) | $8.00 |
Sashimi Style (3 Pieces) | $11.50 |
Shake*
Skuna Bay Salmon
Nigiri (2 Pieces) | $8.00 |
Sashimi Style (3 Pieces) | $11.50 |
Smoked Shake*
Skuna Bay Salmon, House Smoked
Nigiri (2 Pieces) | $8.00 |
Sashimi Style (3 Pieces) | $11.50 |
Unagi*
Fresh Water Eel
Nigiri (2 Pieces) | $9.00 |
Sashimi Style (3 Pieces) | $12.50 |
Ebi*
Shrimp
Nigiri (2 Pieces) | $6.00 |
Sashimi Style (3 Pieces) | $9.50 |
Amaebi*
Sweet Raw Shrimp, Masago
Nigiri (2 Pieces) | $9.00 |
Hamachi*
yellowtail
Nigiri (2 Pieces) | $8.00 |
Sashimi Style (3 Pieces) | $11.50 |
Suzuki*
Colorado Striped Bass
Nigiri (2 Pieces) | $7.50 |
Sashimi Style (3 Pieces) | $11.00 |
Kani*
Snow Crab
Nigiri (2 Pieces) | $9.00 |
Sashimi Style (3 Pieces) | $12.50 |
Tako*
Octopus
Nigiri (2 Pieces) | $7.00 |
Sashimi Style (3 Pieces) | $10.50 |
Ika*
Squid, Umeboshi, Oba
Nigiri (2 Pieces) | $7.00 |
Sashimi Style (3 Pieces) | $10.50 |
Uni*
Sea Urchin
MP |
Ikura*
Salmon Roe
Nigiri (2 Pieces) | $8.50 |
Masago*
Smelt Roe
Nigiri (2 Pieces) | $7.00 |
Tamago*
House Made Omelette
Nigiri (2 Pieces) | $5.50 |
Sashimi Style (3 Pieces) | $9.00 |
Tobiko*
Flying Fish Roe
Nigiri (2 Pieces) | $7.50 |
Spicy Scallop*
Scallop, Dynamite, Masago
Nigiri (2 Pieces) | $8.00 |
Spicy Salmon*
Skuna Bay Salmon, Dynamite, Negi, Masago, Cucumber
Nigiri (2 Pieces) | $8.00 |
Inari
Seasoned Tofu
Nigiri (2 Pieces) | $5.50 |
Shiitake
Marinated Shiitake Mushroom
Nigiri (2 Pieces) | $5.50 |
Uzura*
Quail Egg
each | $2.00 |
Nigiri - 2 Pieces per order, Sashimi Style - 3 Pieces per order
Crusted Tuna*
Jalapeno, Cilantro, Ponzu
Nigiri (2 Pieces) | $9.00 |
Sashimi Style (3 Pieces) | $12.50 |
Seared Escobar*
Sesame Glaze, Fresh Ginger
Nigiri (2 Pieces) | $9.00 |
Sashimi Style (3 Pieces) | $12.50 |
House Salmon*
Vidalia Onion, Sesame Glaze
Nigiri (2 Pieces) | $9.00 |
Sashimi Style (3 Pieces) | $12.50 |
Garlic Tuna*
Garlic, Sake, Butter, Black Pepper, Yuzu Mayo, Negi
Nigiri (2 Pieces) | $9.00 |
Sashimi Style (3 Pieces) | $12.50 |
American Kobe*
Garlic, Sake, Butter, Black Pepper, Roasted Jalapeño Yuzu Tobiko
Nigiri (2 Pieces) | $11.00 |
Spicy Tuna Poke Salad*
Maguro, Sesame, Avocado, Cucumber
$15.00 |
Sunomono*
Krab, Shrimp, Octopus
Sashimi Style (3 Pieces) | $11.00 |
Sashimi*
Maguro, Shake Suzuki - 9 Pieces (No Substitution)
$32.00 |
Salmon Toro Carpaccio*
Garlic Oil, Red Onion, Ponzu, Black Pepper, Rock Salt, Goma
$17.00 |
New Style Hamachi Sashimi*
Garlic Oil Flash Seared, Jalapeño, Cilantro, Spicy Yuzu
$17.00 |
Hamachi Poppers*
Yellowtail, Grilled Jalapeño Coin, Cream Cheese, Grated Wasabi
$8.50 |
Mini Chirashi*
Scattered Shushi, Chef's Choice
$22.00 |
Grated Wasabi
$2.00 | |
Sashimi Style (3 Pieces) | $5.50 |
House Red (Canyon Road, California)
$8.00 | |
$24.00 |
Macmurray Ranch Pinot Noir (Central Coast, California)
$10.00 | |
$32.00 |
Great Oregon Wine Company Pinot Noir (Oregon)
$10.00 | |
$32.00 |
Loscano Red Blend (Uco Valley, Argentina)
$10.00 | |
$32.00 |
Gascon Malbec (Mendoza, Argentina)
$11.00 | |
$39.00 |
Loscano Cabernet (Uco Valley, Argentina)
$10.00 | |
$32.00 |
Louis Martini Cabernet (Sonoma, California)
$12.00 | |
$42.00 |
Penfold's "Koonunga Hills" Shiraz (South Australia)
$9.00 | |
$35.00 |
Torres Ibericos Crianza Tempranillo (Rioja, Spain)
$9.00 | |
$35.00 |
House White (Canyon Road, California)
$8.00 | |
$24.00 |
Maso Canali Pinot Grigio (Trentino, Italy)
$12.00 | |
$42.00 |
J Vineyards Pinot Gris (California)
$10.00 | |
$32.00 |
Whitehaven Sauvignon Blanc (Marlborough, New Zealand)
$12.00 | |
$42.00 |
Edna Valley Sauvignon Blanc (Central Coast, California)
$9.00 | |
$32.00 |
Canon 13 Chardonnay (Santa Lucia Highlands, California)
$10.00 | |
$35.00 |
Pazo Das Bruxas Albarino (Rias Biaxas, Spain)
$9.00 | |
$32.00 |
Locations "CA" White Blend (California)
$10.00 | |
$35.00 |
Chateau St. Michelle Riesling (Columbia Valley, Washington)
$9.00 | |
$32.00 |
Veuve Clicquot Brut (Champagne, France)
$89.00 |
Nicolas Feullaitte Brut (Champagne, France)
1/2 Bottle, 2 Glasses
$34.00 |
Lamarca Prosecco (Veneto, Italy)
$40.00 |
Jermann Pinot Grigio (Friuli, Italy)
$56.00 |
William Hill Sauvignon Blanc (Napa Valley, California
$59.00 |
Rombauer Chardonnay (Carneros, California)
$73.00 |
Willamette Valley Vineyards Pinot Noir (Willamette Valley, OR)
$56.00 |
Talbott "Logan" Pinot Noir (Santa Lucia Highlands, California)
$61.00 |
Conn Creek Cabernet (Napa Valley, California)
$68.00 |
Orin Swift Abstract (Napa Valley, CA)
$70.00 |
Zonin Prosecco (Veneto, Italy)
$8.00 |
Schlumberger Brut (Austria)
$10.00 |
Schlumberger Brut Rose (Austria)
$10.00 |
Sofia Brut Rose (Monterey County, California)
$11.00 |
Fleur de Mer (Provence, France)
$11.00 | |
$42.00 |
Kikusui-Funaguchi Gold Can, Nama Genshu, SMV: -3.0 Acidity 1.6, 19% ABV
200 ml | $14.00 |
Hakushika Namachozo, SMV: +3 Acidity 1.4
300 ml | $16.00 |
Hakushika Chokara, Extra Dry Junmai, SMV: +7 Acidity 1.5
300 ml | $16.00 |
Kikumasamune, Kimoto Junmai, SMV: +4.5 Acidity 1.7
500 ml | $27.00 |
Kurosawa, Kimoto Junmai, SMV: +2.0 Acidity 1.5
1.8l | $80.00 |
Kuromatsu-Hakushika, Junmai Hot Sake, SMV: +3.0 Acidity 1.5
Sm | $8.00 |
Lg | $12.00 |
Kuromatsu-Hakushika and French Black Currant Liqueur, SMV: -15 (Sweet)
Sm | $11.00 |
Lg | $15.00 |
Hakushika Hana-kohaku, Junmai Ginjo Plum Sake, SMV: -68 (Distinctively Sweet)
$16.00 |
Kunizakari Nigori, SMV: -5.0 Acidity 1.3
200 ml | $10.00 |
Sho Chiku Bai, Nigori Junmai, SMV: -20 Acidity N/A
375 ml | $16.00 |
Kikusui Perfect Snow Genshu, SMV: -19.0 Acidity N/A 20% ABV
300 ml | $20.00 |
Kiku-Masamune Kinushiro, Sparkling Nigori Junmai SMV: -40.0 Acidity N/A 10% ABV
500 ml | $30.00 |
Hakushika "White Deer" Junmai Ginjo, SMV: 0 Acidity 1.4
300 ml | $16.00 |
Kiku-Masamune Taru, Junmai (Cedar Aged) SMV: 5.0 Acidity 1.5
300 ml | $18.00 |
Love and Pain
Downslope old tom gin, house-made spicy plum liqueur, ginger simple, lemon.
$11.00 |
Lohi 2.0
Hakushu 12 yr. whisky, house made ginger syrup, orange bitters
$18.00 |
W. G. W.
Leopolds bros. small batch gin, rothman & winter's peach liqueur, cointreau, fresh lemon, fresh grapefruit, prosecco
$12.00 |
El Shogun
Arette blanco, house made spicy plum liqueur, vita mezcal, ginger simple, coconut, ginger, and lime
$11.00 |
Tito & Germain
Tito's vodka, st. germain liqueur, aperol, house made green tea syrup, fresh lemon
$11.00 |
Scofflaw
Knob creek rye whiskey, dolin dry vermouth, house made grenadine, fresh lemon
$11.00 |
Lighter Shade of Brown
Basil hayden's bourbon, salers aperitif, orange bitters yellow chartreuse, leopold bros, aperitivo
$12.00 |
Μai Tai
Smith & cross rum, yolo rum, cointreau, house made orgeat, fresh lime, mint leaf
$12.00 |
Depalakua Saketini
Tito's vodka, hakushika nama saké, lychee puree, fresh lemon
$11.00 |
"Classic" Japanese Cocktail
Du peyrat organic cognac, house made orgeat, angostura bitters
$14.00 |
Japanese Whisky
Extensive collection, please check with server for availability and pricing
$5
Age Dashi Tofu**
Lightly battered, fresh ginger, daikon, green onion, tempura sauce
Edamame**
Steamed with sea salt or Chilled with togarashi and sesame
House Salad**
Green and red cabbage, daikon, carrot, chirashi negi, ginger dressing
Krab Sunomono* ***
Krab, cucumber, seasoned rice vinegar
Gyoza*
House made pork and vegetable dumplings
$6
Salmon Crunch Roll* ***
Salmon, asparagus, tempura crunch, honey, eel sauce
Hot Tokyo Roll
Tempura, ebi, avocado, cucumber, jalapeño, cream cheese, sriracha, eel sauce
Bronco Roll*
Tempura, salmon, ebi, avocado, eel sauce
Shrimp Tempura Roll*
Shrimp tempura, avocado, cucumber, kaiware, dynamite
California Roll*
Krab, avocado, cucumber
Spicy California Roll*
Krab, spicy tuna, avocado, cucumber
Futomaki
Shiitake, kampyo, yamagobo, asparagus, kaiware, cucumber, avocado, tamago
Salmon Avocado Roll* ***
Salmon, avocado
Hamachi Poppers* ***
Yellowtail, grilled jalapeño, cream cheese, fresh wasabi